| Food import demand with structural breaks, economic embargo and the COVID-19 pandemic in a wealthy, highly import-dependent country |
Simeon Kaitibie Lincoln University, Canterbury, New Zealand Arnold Missiame and Patrick Irungu University of Nairobi, Nairobi, Kenya, and John N. Ng’ombe North Carolina A&T State University, Greensboro, North Carolina, USA |
Dr Irungu-Food import demand with structural breaks economic embargo and the COVID-19 pandemic in a wealthy highly import-dependent country
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| Can young agripreneurs improve their skills through agripreneurship empowerment programmes? Evidence from Africa |
Dolapo Adeyanju, John Mburu, Gituro Wainaina, Chepchumba Chumo, Djana Mignouna, Noel Mulinganya, Waheed Ashagidigbi |
Prof Mburu-Can Young Agripreneurs improve their Skills through Agripreneurship Empowerment
https://doi.org/10.1016/j.heliyon.2023.e12876 |
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https://www.emeraldgrouppublishing.com/licensing/reprints.htm |
| Gender gaps in sorghum productivity: evidence from male- and female-managed plots in Uganda |
Philip Miriti, David Jakinda Otieno, Evans Chimoita, Edward Bikketi, Esther Njuguna & Chris O. Ojiewo |
Gender in sorghum productivity evidence from male-and female-managed plots in Uganda
https://doi.org/10.1080/09614524.2022.2069228 |
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| Effect of Use of Tacit Knowledge Transfer Techniques on Organizational Performance of Kenya Agricultural and Livestock Research Organization Researchers |
Wanyama H.N, Njeru L. K. & Chimoita L.E, (2022) |
DOI: 10.9734/ajaees/2022/v40i1031103 |
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| Effect of Use of Tacit Knowledge Transfer Techniques on Organizational Performance of Kenya Agricultural and Livestock Research Organization Researchers |
Wanyama H.N, Njeru L. K. & Chimoita L.E, (2022) |
Effect of Use of Tacit Knowledge Transfer
DOI: 10.9734/ajaees/2022/v40i1031103 |
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| Effects of Selected Drivers of Information and Communication on Awareness and Perception of Tomato Post-Harvest Loss-reduction Technologies in Kaduna, Nigeria |
Korie N I, Njeru L K, Mburu J & Gitau G K. (2022) |
Effects of selected drivers of information and communication on awareness-NIK PAPER |
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| Assessment of hygiene practices and microbial safety of milk supplied by smallholder farmers to processors in selected counties in Kenya |
Miriam W. Mogotu1 · George O. Abong1 · John Mburu2 · Oghaiki Asaah Ndambi3
1 Department of Food Science Nutrition and Technology,
University of Nairobi, P.O. Box 29053 – 00625, Kangemi,
Kenya
2 Department of Agricultural Economics, University
of Nairobi, P.O. Box 29053 ‑ 00625, Kangemi, Kenya
3 Animal Science Group, Wageningen University & Research,
P.O. Box 338, 6700 AB Wageningen, Netherlands |
https://doi.org/10.1007/s11250-022-03214-7 |
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| Assessment of maize yield losses due to the effect of fall armyworm (Spodoptera frugiperda) infestation: the case of Trans-Nzoia County, Kenya |
Caleb Okari Omwoyoa , John Mburua, Felister Nzuveb and John Huria Nderitub
aDepartment of Agricultural Economics, University of Nairobi, Nairobi, Kenya;
bDepartment of Plant Science and Crop Protection,
University of Nairobi, Nairobi, Kenya |
https://doi.org/10.1080/09670874.2022.2107727 |
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| Willingness to Pay for Orange-fleshed Sweet Potato Juice: A Comparison of Rural and Urban Consumers in Kenya |
Antonate Akinyi Owuora, David Jakinda Otienoa, Julius Juma Okellob, and Willis Oluoch-
Kosuraa
aDepartment of Agricultural Economics, University of Nairobi, Nairobi, Kenya; bInternational Potato Centre (CIP), Kampala, Uganda |
https://www.tandfonline.com/doi/full/10.1080/10454446.2022.2137719 |
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| Factors Influencing Mobile Phone Use On Climatesmart Horticulture In Taita-Taveta County, Kenya |
J. Mwikamba# , D. Otieno and W. Oluoch-Kosura
University of Nairobi |
https://www.kalro.org/www.eaafj.or.ke/index.php/path/article/view/545/593 |
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