Twiga; An Agricultural Technology Company is Invited to Create Latest Agricultural Technologies Awareness To Students By Dr. Evans Chimoita,a Lecturer In The Department of Agricultural Economics

Twiga is a company that creates technology platforms for aiding agricultural farmers to market tomatoes, potatoes, onions, watermelon and bananas by linking them to the market or buying their products and sell them to small scale vendors in the market. It mainly operates in the following counties; Nairobi, Machakos and Kiambu. Also Twiga Foods stores and grade the agricultural produce from farmers before they market them.

A Vibrant Kenyan Agroeconomist Philip Kiriinya Miriti Reports On Comparative Gendered Assessment Of Productivity, Technical Efficiency And Technology Gaps In Sorghum Plots In Three Agro-Ecological Zones Of Uganda

The agricultural sector is faced with productivity differentials among male, female and jointly managed plots especially in developing countries, which affect technical efficiency (TE). In Sub-Saharan Africa (SSA) gender productivity differentials vary between 4 and 40%, this negatively affects the overall agricultural output both at the household and national level.

Kollie B. Dogba, A Young Agricultural Scientist From Liberia Gives A Report On Economic Efficiency Of Cassava Production In Bomi And Nimba Counties, Liberia

The study sought to determine the economic efficiency of cassava production in two counties, Bomi and Nimba. Economic efficiency is the ability for farmers to produce using all available inputs properly and at the lowest possible cost (or at the highest possible revenue). Cassava is largely cultivated in Nimba and locally processed largely in Bomi. The two counties are more than 300km apart, with Nimba in the Northeast and Bomi in the Northwest of Liberia.